Meet Our Founder


Lauryn tapped into her vast culinary experience working across food media and kitchens around the world to help make her dream of snacking on noodles into an actual reality. In addition to running S’NOODS, she is a recipe developer and private chef for The Sailing Collective. Lauryn also worked over the years as a food editor and stylist for major meal kits, brands, and publications. 

Lauryn sharpened her culinary skills attending the Institute of Culinary Education. Bodden received her Bachelor of Arts in Communication Studies and Bachelor of Science in Sport Management at Southern Methodist University, playing Division I soccer. She grew up in Southern Florida and currently resides in New York City.